Supplement Facts |
Serving Size: 16 VegiCaps |
Servings Per Container: 15 |
|
Amount Per Serving |
%Daily Value |
Calories |
45 |
|
Total Fat |
0.5 g |
1%** |
Total Carbohydrate |
8 g |
3%** |
Dietary Fiber |
2 g |
7%** |
Total Sugars |
2 g |
* |
Protein |
2 g |
4%** |
Vitamin A (from beta-carotene) |
1.25 mg (4,157 IU) |
139% |
Vitamin C |
50 mg |
56% |
Calcium |
54 mg |
4% |
Iron |
2 mg |
10% |
Vitamin D (D3 from lichen oil) |
25 mcg (1,000 IU) |
125% |
Vitamin E (water dispersible-alpha-tocopheryl acetate) |
67 mg (100 IU) |
447% |
Vitamin K |
47 mg |
39% |
Vitamin B12 |
2 mcg |
83% |
Iodine |
154 mcg |
103% |
Magnesium |
25 mg |
6% |
Selenium |
46 mcg |
84% |
Chromium |
80 mcg |
229% |
Sodium |
40 mg |
2% |
Potassium |
200 mg |
4% |
Cereal Grasses |
Barley grass leaf powder certified organic |
800 mg |
* |
Oat grass leaf powder certified organic |
800 mg |
* |
Wheat grass leaf powder certified organic |
800 mg |
* |
Barley grass juice powder certified organic |
130 mg |
* |
Oat grass juice powder certified organic |
130 mg |
* |
Wheat grass juice powder certified organic |
130 mg |
* |
Kamut grass juice powder certified organic |
90 mg |
* |
Plant Based Micro-Nutrition |
Chlorella cracked cell powder |
1,000 mg |
* |
Sunflower lecithin powder Non-GMO |
700 mg |
* |
Spirulina powder certified organic |
500 mg |
* |
Beet root juice powder certified organic |
300 mg |
* |
Parsley leaf & stem powder cert. org. |
300 mg |
* |
Zucchini (Cucurbita pepo) fruit powder |
250 mg |
* |
Alfalfa sprouts powder certified organic |
200 mg |
* |
Carrot root powder certified organic |
200 mg |
* |
Spinach leaf powder certified organic |
150 mg |
* |
Broccoli powder certified organic |
120 mg |
* |
Broccoli sprouts powder certified organic |
100 mg |
* |
Ascophyllum nodosum seaweed powder certified organic |
100 mg |
* |
Moringa oleifera 0.1% Chromium extract certified organic Orgen-Cm |
80 mg |
* |
Kale sprouts powder certified organic |
50 mg |
* |
Policosanol 60% octocosanol from sugar cane wax std. ext |
5 mg |
* |
Antioxidant Life Preservers |
Tomato fruit powder |
400 mg |
* |
Strawberry fruit powder |
250 mg |
* |
Acerola fruit juice 21% natural vit. C certified organic std. ext. |
200 mg |
* |
Amla whole fruit powder |
150 mg |
* |
Apricot fruit powder |
150 mg |
* |
Goji berry juice powder certified organic |
150 mg |
* |
Water dispersible Vitamin E d-alpha tocopheryl acetate |
143 mg |
* |
Ginkgo biloba 24% ginkgoflavoglycosides 6% terpene lactones std. ext |
20 mg |
* |
Grape seed 95% polyphenols/40% OPCs standardized extract |
20 mg |
* |
Grape skin 30% polyphenols std. ext |
20 m |
* |
Green tea 98% polyphenols/80% catechins/50% EGCG std. ext. decaf |
20 mg |
* |
Pomegranate whole fruit 40% ellagic acid std. ext. |
20 mg |
* |
Black mustard seed 0.5% Selenium ext. certified organic Orgen-SE |
10 mg |
* |
Immune Support |
Astragalus 70% polysaccharides std. ext |
90 mg |
* |
Beta 1, 3 - 1, 6 glucans 70% std. ext. from Saccharomyces cerevisiae yeast |
30 mg |
* |
Larch arabinogalcatans extract ResistAid |
30 mg |
* |
Adaptogens |
Eleutherococcus senticosus root 0.8% eleutherosides std. ext |
100 mg |
* |
Holy basil 2% ursolic acid std. ext. |
100 mg |
* |
Suma (Pfaffia paniculata) root powder |
60 mg |
* |
Skeletal Support |
Cissus Quandrangularis extract Calzbone |
400 mg |
* |
Calcium frucoborate providing 3 mg of boron |
112 mg |
* |
Vitashine lichen oil pdr supplying 1000 IU Vit. D3 Cholecalciferol |
10 mg |
* |
Fiber |
Acacia gum fiber certified organic |
830 mg |
* |
Fructo-oligosaccharides 86% oligofructose+ inulin std. ext |
600 mg |
* |
Apple fruit powder certified organic |
400 mg |
* |
Flaxseed pdr. de-oiled Non-GMO cert. org. |
300 mg |
* |
Liver Support |
Burdock root 10:1 extract |
90 mg |
* |
Silamarina Milk Thistle extract |
60 mg |
* |
Dandelion root 4:1 extract |
50 mg |
* |
Enzymes & Tonics |
Ginger root powder certified organic |
20 mg |
* |
Enzymes |
10 mg |
* |
Protease 4.5 (Aspergillus oryzae) |
500 HUT |
* |
Protease 6.0 (Aspergillus oryzae) |
400 HUT |
* |
Lipase (aspergillus niger) |
300 FIP |
* |
Amylase (Aspergillus oryzae) |
400 DU |
* |
Invertase (Saccharomyces cerevisiae) |
75 SU |
* |
Cellulase (Trichoderma longbrachiatum) |
500 CU |
* |
Cayenne pepper powder certified organic |
2 mg |
* |
Probiotics (25 B at Date of Manufacture from 12 Strains) |
Bifidobacterium breve HA-129 |
2.5 billion |
* |
Bifidobacterium longum HA-135 |
2.5 billion |
* |
Lactobacillus acidophilus HA-122 |
2.5 billion |
* |
Lactobacillus rhamnosus HA-111 |
2.5 billion |
* |
Lactobacillus rhamnosus B HA-114 |
2.5 billion |
* |
Lactobacillus paracasei HA-108 |
2.5 billion |
* |
Lactobacillus plantarum HA-119 |
2.5 billion |
* |
Lactococcus lactis HA-136 |
2.5 billion |
* |
Propionibacterium shermanii HA-182 |
2.5 billion |
* |
Bifidobacterium bifidum HA-132 |
1.25 billion |
* |
Streptococcus thermophilus HA-110 |
0.75 billion |
* |
Lactobacillus helveticus HA-128 |
0.5 billion |
* |
**Percent Daily Values are based on a 2,000 calorie diet. *Daily value not established. |